Introduction to the Application of DJ-Series Electrolytic Ozone Technology in Aquaculture


Release date:

2023-03-09

Aquaculture has long been a relatively stable industry in China, and in recent years, there is still considerable room for growth in per capita fish and meat consumption domestically. However, with the increasing attention paid by both the government and the public to food safety, modern, industrialized aquaculture—especially farmed fish production—is now entering a critical phase: shifting from widespread development toward enhancing production efficiency and product quality. As the aquaculture industry continues to grow, diseases caused by pathogenic microorganisms have become increasingly common, posing severe threats to the aquaculture sector. In addition to strengthening management practices, eliminating pathogenic microorganisms from rearing water and all equipment used has emerged as a crucial challenge for aquaculture facilities. During this transitional period, conventional aquaculture techniques have revealed obvious weaknesses. Take, for example, the most critical measures for preventing epidemics and diseases in aquaculture—without finding new technological breakthroughs, it will be difficult to improve production efficiency and product quality. Ozone disinfection technology, with its broad-spectrum, highly effective, environmentally friendly, and safe disinfection properties, has thus made its way into the aquaculture industry.

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